Barbecue: Hoisin Ribs
Joshua Bousel, seriouseats.comI say Hoisin barbecue sauce calls for Hoisin ribs! I couldn’t think of another way I’d rather use this sauce than paring it with some meaty, smoky St. Louis-cut pork ribs. Like any barbecue ribs though, first I had to consider the rub.
T…
Looking forward to making this
